How to Make Appetizing My Grandmother's Southern Banana Bread

My Grandmother's Southern Banana Bread.

You can cook My Grandmother's Southern Banana Bread using 11 ingredients and 13 steps. Here is how you achieve it.

Ingredients of My Grandmother's Southern Banana Bread

1. It's 2 cup of Self Rising Flour.
2. You need 1 stick of Butter (Not Margarine!!) Softened to room tempature.
3. You need 1/2 cup of Dark Brown Sugar, Packed.
4. You need 1/2 cup of Granulated Sugar.
5. You need 2 of Eggs, Room Tempature.
6. You need 1/2 cup of Sour Cream (or You can use vanilla or plain yogurt).
7. Prepare 4 large of Bananas, Very Ripe.
8. It's 1 tsp of Baking Soda.
9. It's 1/2 cup of chopped nuts.
10. It's 1/2 cup of Mini Chocolate Chips (Optional).
11. It's 2 tsp of Vanilla Extract.

My Grandmother's Southern Banana Bread step by step

1. Preheat Oven to 325°F..
2. Butter 2 loaf pans very well..
3. Cream Butter.
4. Add granulated sugar & beat well..
5. Add brown sugar & mix well..
6. Add both eggs & combine until sugars are no longer grainy. Mix maybe 3-4 minutes..
7. Add Sour Cream & mix well..
8. Add baking soda to flour & sift the flour mixture together..
9. Add flour gradually to the butter mixture..
10. Mash bananas with a fork, add to your batter. Mix bananas into batter with mixer on low until just combined..
11. Add Vanilla Extract, nuts, & chocolate chips. Mix on low speed until just combined..
12. Bake at 325F, for 60-75 minutes. It is done when You put a toothpick into center of bread & it comes out clean, or just a few crumbs on it..
13. I hope You enjoy my Grandmother's Recipe..

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