Recipe: Tasty Chorizo butternut squash casserole

Chorizo butternut squash casserole. I peeled and chopped the butternut squash and cooked the chorizo cooled and refrigerated the day before to save time. I followed this recipe exactly except I cooked the lasagna noodles according to. While squash is baking, brown chorizo in a skillet on the stovetop.

Chorizo butternut squash casserole Roughly mash the squash with a potato masher until most of the big chunks are gone. When Mom didn't couldn't get sweet potatoes in Zimbabwe, she substituted this creamy casserole, adding sweetness and spice to butternut squash. Recipe: How to make Chorizo and Butternut Squash Enchiladas: Authentic Easy Enchilada Recipe! You can cook Chorizo butternut squash casserole using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chorizo butternut squash casserole

  1. Prepare 1 1/2 lb of chorizo.
  2. It's 1 1/2 lb of butternut squash.
  3. You need 6 large of eggs.
  4. It's 2 tbsp of butter.
  5. You need 1/4 tsp of salt.
  6. It's 1/4 tsp of ground black pepper.
  7. Prepare 14 oz of coconut milk.
  8. It's 1 tbsp of baking powder.
  9. You need 2 cup of sharp cheddar cheese shredded.
  10. Prepare 1/2 large of onion, chopped.
  11. Prepare 1 pinch of salt.

If preparing a butternut squash puts you off cooking with them then the easiest way to prepare one is to slice off the to and bottom, prick it over with a I do hope you try my One Pot Butternut Squash and Chorizo Casserole as I'm sure you'll love it! For more recipes using Cirio tomatoes you might like. This butternut squash casserole is made with cooked and mashed squash, maple syrup, butter, and pecans. If you have a butternut squash left over from your market haul and are not sure what do with it, look no further!

Chorizo butternut squash casserole step by step

  1. Preheat oven 400° Fahrenheit..
  2. Peel and dice the squash. Remove the seeds..
  3. melt the butter in a pan and fry the onion and squash. Cook till tender add salt and pepper..
  4. Break up the chorizo. Add to squash. Cook till done..
  5. Beat the eggs add salt, and milk. Mix well..
  6. Add squash, chorizo mixture to an oven safe dish. Add baking powder to egg mixture and pour over squash mixtue mixing well..
  7. Add cheese on top bake in oven 35-40 minutes. Let rest 10 minutes covered..
  8. Serve I hope you enjoy!.

This butternut squash casserole is a simple combination of mashed. Butternut Squash Rice Casserole is a warm and cozy Fall meal that's very easy to make and it's packed full of flavor and texture. It's a great dish to serve to a crowd, and you can choose to serve it as a main course or a side dish. There's nothing better than a warm and rich casserole for dinner. This delicious butternut squash casserole made with maple syrup, butter and pecans is the perfect side dish for a Thanksgiving meal.

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