Easiest Way to Make 2021 Butternut Soup

Butternut Soup. Reviews for: Photos of Butternut Squash Soup II. Deliciously Creamy Butternut Squash Soup is so rich in butternut flavour! Full of butternut flavour, this soup is perfect for when you're craving a warm and creamy bowl of comfort.

This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines. The Best Butternut Squash Soup Recipe. You can cook Butternut Soup using 8 ingredients and 19 steps. Here is how you cook it.

Ingredients of Butternut Soup

1. Prepare 1 of Butternut.
2. It's 500 ml of Boiled Water.
3. You need 200 ml of Milk.
4. Prepare 400 grams of Woolworths Butternut Soup.
5. It's 1 packages of Ricos Butternut Soup.
6. You need 200 ml of Full cream.
7. You need of Salt & Pepper.
8. You need of Cinnamon Powder.

This simple homemade butternut soup is so flavorful and so easy to prepare, you'll find yourself wanting to make it over and over again! This butternut squash soup recipe is the best! Made with squash, ginger, rosemary & sage, it's super creamy and full of My favorite fall tradition is making butternut squash soup on Sunday afternoons. This butternut squash soup has a secret ingredient—a tart green apple.

Butternut Soup instructions

1. Peel one butternut.
2. Cut into quarters.
3. Remove seeds with a knife or spoon.
4. Boil 500ml water.
5. Cut butternut into 3x3cm blocks.
6. Place blocks of butternut into a medium sized pot.
7. Pour boiled water over the butternut in the pot.
8. Allow to cook on stove at 1300 for 15 - 20 minutes.
9. Leave the lid on skew in order to prevent overspill of bubbles.
10. Drain the water out of the pot.
11. Pour 400g of Woolworths butternut soup over the chopped butternut in pot.
12. Fill half the can (200g) with *milk and pour over chopped butternut in the pot. *coconut milk may be used for extra flavour.
13. Fill half the can (200g) with full cream.
14. Add Rico butternut soup powder to 200g milk and mix with a fork.
15. Pour mixture over butternut in pot.
16. Add desired amount of salt, pepper and cinnamon.
17. Place the pot onto the stove at 800 and allow to start boiling.
18. Using a potato masher, mash the contents until a smooth-like consistency is reached.
19. Dish into bowl and enjoy!.

How to Make this Butternut Squash Soup. This recipe is simple and easy, starting with a base of chopped onions, celery, and. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Butternut Squash Soup is a creamy bowl of comfort food goodness! Butternut Squash Soup is a classic soup dish.

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