How to Cook 2020 Slow Cooker Chili Beans

Slow Cooker Chili Beans.

You can have Slow Cooker Chili Beans using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Slow Cooker Chili Beans

1. You need 2 of lbs. ground turkey.
2. Prepare 1 of medium onion, chopped.
3. You need 15 oz. of organic tomato sauce, no salt.
4. It's 15 oz. of organic diced tomatoes, no salt.
5. It's 1-15 oz. of can kidney beans.
6. Prepare 2 cups of hot water.
7. Prepare 1 tsp. of ground peppercorn.
8. Prepare 1 tsp. of ground sea salt.
9. It's pinch of sugar.
10. Prepare 5 TBSP of homemade chili spice (chili peppers, garlic cumin, oregano, paprika).
11. It's 1 tsp. of ginger.
12. You need 1 tsp. of cilantro, dried.
13. Prepare of coconut oil.

Slow Cooker Chili Beans instructions

1. Add turkey to medium hot skillet, cook until done, stirring occasionally. About 7 minutes..
2. Sautee onions (spray skillet with coconut oil) cook until tender. About 2 minutes on medium, stirring occasionally. Note: while these are cooking, prepare rest of ingredients..
3. Rinse the kidney beans, put in slow cookers..
4. Add all other ingredients except turkey and onions. Mix..
5. When turkey and onion are ready, add to slow cooker. Mix well..
6. This is the mild recipe. If you like it hot, add 3 TBSP cayenne pepper..
7. Set slow cooker on high for 4 hours. If in a hurry, set for 2 hours. The longer you cook, the better the flavor. Serve with sour cream or cheese if desired..

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