How to Make Appetizing Ray's' Cinnamon roll apple pie cupcakes

Ray's' Cinnamon roll apple pie cupcakes.

You can have Ray's' Cinnamon roll apple pie cupcakes using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ray's' Cinnamon roll apple pie cupcakes

1. It's 1 can of pillsbury cinnamon rolls.
2. It's 2 of apples.
3. It's 1 tsp of cinnamon.
4. Prepare 2 slice of butter.
5. You need 3 tbsp of brown sugar.
6. You need 1 tbsp of white sugar.
7. It's of crumble top.
8. You need 1/3 cup of brown sugar.
9. Prepare 1 cup of instant oatmeal.
10. You need 4 slice of butter.
11. You need 3 tbsp of flour.
12. Prepare 1 tsp of cinnamon.

Ray's' Cinnamon roll apple pie cupcakes step by step

1. preheat oven to 350.
2. peel & dice apple into small bite size pieces. add your 2 tabs of butter to a small pan with your apples, brown sugar white sugar cinnamon cook just till apples turn tender about 7 minutes. let cool.
3. make your crumble while the apples cool, add all the crumble ingredients together and mix with hand till al combined set aside.
4. take out your cinnamon rolls your going to cut in half each biscuit and with a rolling pin start rolling out big enough to fill each cupcake tin. place your cooled apples into tin add your topping bake as directed on container..

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