Easiest Way to Make Tasty Zesty quinoa salad & chicken tacos

Zesty quinoa salad & chicken tacos. This Zesty Quinoa Salad reminds me of the Quinoa Salad from Costco. It's also a regular part of my summer meal preps for the week. This Mediterranean-inspired quinoa salad from Delish.com will help keep your bikini bod on fleek.

Zesty quinoa salad & chicken tacos I've been making this salad for a couple years now and it's one of my favorite meals to keep in the fridge because all of the. Zesty quinoa salad made with tri-color quinoa, fresh tomatoes, cucumbers, radishes, green bell pepper, Kalamata olives, feta cheese, fresh mint leaves and a delicious summery dressing that brings. Light and citrusy, it's a whole new way to enjoy quinoa. You can have Zesty quinoa salad & chicken tacos using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Zesty quinoa salad & chicken tacos

  1. Prepare 3 of chicken breasts.
  2. You need 1 1/2 cup of quinoa.
  3. It's 1 can of black beans ( drained & rinsed ).
  4. It's 1 can of corn ( Drained & rinsed ).
  5. Prepare 2 of avocados diced.
  6. You need 2 of limes squeezed.
  7. Prepare 1 of roma tomato.
  8. It's 1 of cilantro.
  9. You need 1 of corn tortillas.
  10. It's 1 of taco seasoning.
  11. It's 1/2 tbsp of red pepper flakes.
  12. It's 1/4 tbsp of cumin.

Lime juice and cilantro give a refreshing kick, while quinoa and black beans provide tasty vegan protein. This zesty Latin quinoa salad is one of my favorite lunches these days. Fresh, colorful, I simply adore the fact this salad is made out of quinoa as the main ingredient. A healthy Southwest Quinoa Salad with zesty lime vinaigrette.

Zesty quinoa salad & chicken tacos step by step

  1. Rinse and drain your quinoa. A mesh strainer works best . Once dry heat up your pot and toast the quinoa for a couple of minutes..
  2. Pour 2 1/2 cups of water in the pot and bring to a boil. Cover and simmer for 15 to 18 minutes. Fluff with fork and set aside to cool..
  3. While quinoa is cooking heat up your grill and rub your chicken breasts with taco seasoning and oil..
  4. Add chicken to grill and cook throughly, about 4 minutes per side depending on grill..
  5. Wisk together lime juice,oil,cumin,black pepper,and red pepper flakes.
  6. In a large bowl fold together quinoa ,black beans, corn,diced roma tomato,chopped cilantro,and cubed avocados while pouring lime juice mixture over the top of it .let sit in fridge or serve immediately..
  7. Cube chicken into pieces and serve on the corn tortillas..
  8. I dressed my tacos up with salsa and sour cream. You can also use the quinoa as a topping it will surprise you..

This cold quinoa salad can be made ahead for meal prep lunches or dinners. Quinoa is a great base for salads because it soaks up the. Zesty Instant Pot Quinoa Vegan Quinoa Recipe. I challenged myself to make a quinoa salad that even I would eat. After a few tries, I felt like Doc Brown in Back to the Future realizing that the.

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